Weekend Brunch
Our cuisine is where the Riviera Maya meets Tex-Mex, made with sustainable, accommodating, always-fresh, chef-crafted ingredients.
Brunch is available Saturday and Sunday, 11am-4pm.
Brunch Cocktails
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Sangria Roja
red wine, brandy, fruits, & agave
$7
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Bloody Mary
special blend of tomato, citrus, sauces, spices, & tito’s vodka
$7
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Bloody Maria
special blend of tomato, citrus, sauces, spices, & tequila
$7
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Fresh Mimosa
fresh-squeezed orange juice & champagne
$7
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Michelada
your choice of bottled beer with clamato, lime, & blend of sauces
$7
Brunch Mains
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Berry Good Pancakes
choice of buttermilk or whole wheat vegan pancakes served with fresh bananas, berries, blueberry yogurt cream (dairy), & choice of maple syrup or agave
$13
vegan
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44 Farms Steak & Eggs
chile mulato-marinated outside skirt steak grilled with brunch potatoes, sunny-side egg, & cumin black bean sauce
$19
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Avocado Toast
mashed avocado, queso fresco, two eggs your way, diced cherry tomatoes, & chives, with brunch potatoes
$13.75
dairy free, gluten free
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Breakfast Tacos
two chorizo, bacon, or ham tacos with scrambled eggs and cheddar cheese on house-made flour tortillas, with refried beans, potatoes, & choice of sauce: habanero, chile de arbol, or creamy serrano
$13
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Chilaquiles
corn tortilla strips, two fried eggs, serrano peppers, onion, tomato, black beans, & your choice of salsa
$13.50
gluten free
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Stacked Breakfast Enchiladas
layers of house-made corn tortillas over refried pinto beans, mexican rice, free-range chicken, chihuahua cheese, sweet tomato sauce, and two eggs sunny-side-up
$17
gluten free
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Breakfast Burrito
large toasted tortilla filled with eggs, blended cheeses, and your choice of bacon, chorizo, or steak, with black beans, potatoes, & mild roasted chili hatch sauce
$18
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Huevos Rancheros
corn tortillas, black beans, sunny-side eggs, potatoes, queso fresco, green onion, cilantro, avocado
$12.50
gluten free, vegetarian
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Mexican Omelet
cage-free eggs, blended cheeses, and your choice of al pastor, bacon, chorizo, steak, or mushroom & spinach, with sides of black beans and mexican potatoes, & mild roasted chili hatch sauce
$18.50
gluten free, dairy free option, keto option, paleo option, plant based option, vegetarian option
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Steak Chile Relleno
roasted poblano stuffed with steak, corn, mushrooms, onions, and chihuahua cheese in a sweet onion tomato sauce, with rice & queso ranchero
$16.95
gluten free
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Huevos Benedict
english muffins topped with poached eggs, refried beans, queso fresco, chipotle hollandaise, and your choice of bacon or chorizo, served with brunch potatoes
$13.95
Brunch Sides
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Applewood Smoked Bacon
$7
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Seasonal Fruit Bowl
$6
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Buttermilk Pancake
$5.50
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Single Vegan Pancakes
$6.50
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Single Egg
$3
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Guacamole Side or Bowl
Side $7
Bowl $10
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Brunch Potatoes
$5
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Sourdough Toast
$4
NON-ALCOHOLIC BEVERAGES
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Oak Cliff Beverage Works
Classic Cola, Diet Cola, Dr. Doctor, Root Beer, Mandarina, Cherry-Lime, Lemonade, Coconut-Lime Sparkling Water
$3
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Iced Tea
$3
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Coffee
$3